
Air fryer potato wedges have a traditional bistro look with a crispy exterior and a light-weight and fluffy inside!
Potatoes are evenly seasoned with a sprinkle of parsley, for a fast and straightforward snack or facet dish.
Serve subsequent to a elaborate steak dinner or alongside your favourite burger for an ideal meal.

Wonderful Air Fryer Potato Wedges
- More healthy than deep-fried potato wedges these crispy potatoes require much less oil and no mess from a deep fryer.
- Quicker than baking them within the oven, these make a fast facet dish or snack.
- Double or triple the recipe and hold them heat within the oven till able to serve!
- Funds-friendly potatoes ought to at all times be within the pantry for last-minute air fryer recipes like potatoes and sausage and even homemade potato chips.
Components for Air Fryer Potato Wedges
Potatoes – Any taters will style nice, however I choose russets for his or her increased starch content material. You may as well use Yukon gold potatoes which have a extra buttery texture. I discover Yukons don’t crisp fairly as a lot however they do style nice.
Oil – Olive oil, vegetable oil, avocado oil, or coconut oil will work nice. Strive just a little little bit of leftover melted bacon grease for a smoky taste to your spuds!
Garnish Add just a little little bit of parmesan or recent parsley for serving.


So Many Seasonings!
Crispy, golden potato wedges are delish with only a sprinkle of salt and pepper, however why cease there? Add herbs and spices like paprika, garlic powder, or chili powder. Or attempt including a sprinkle of the next:
Even a sprinkle of parmesan cheese midway by means of cooking will add pizazz to air-fried potato wedges!


Easy methods to Make Air Fryer Potato Wedges
Whether or not you could have a Ninja, Corsori, or NuWave Air Fryer, seek advice from the consumer information for extra info on how lengthy and at what temp to make recent French fries.
- Reduce potatoes into wedges and soak in chilly water if time permits. Drain nicely & pat dry.
- Toss potatoes in oil and seasonings.
- Air fry till crispy on the skin, shaking the basket midway by means of.
Storing & Reheating
Hold leftover air fryer potato wedges in a lined container within the fridge for as much as 3 days and reheat them within the air fryer for 3-5 minutes. Freeze cooled parts in zippered baggage and reheat from frozen within the air fryer for 8-10 minutes.
Excellent Air Fryer Potato Recipes
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Air Fryer Potato Wedges
Potato wedges are seasoned and air-fried till crispy on the skin, tender on the within!
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Preheat air fryer to 400°F.
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Scrub the pores and skin of the potatoes and reduce them in half lengthwise. Place them reduce facet down on a slicing board. Reduce every half into 4 wedges (5 wedges in the event that they’re actually massive).
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Fill a big bowl with chilly water and soak wedges for half-hour (non-obligatory, this removes starch from the potatoes). Drain very nicely, and dab potatoes dry with a kitchen towel or paper towel.
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Toss the potato wedges with oil and seasonings.
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Place in a single layer within the air fryer basket and prepare dinner quarter-hour. Shake the basket and prepare dinner an extra 10-12 minutes tossing each 5 minutes or so till crisp.
Preheat the air fryer for greatest outcomes.
Keep away from crowding the basket so the wedges can prepare dinner evenly. If wanted, prepare dinner potatoes in batches. As soon as all batches are cooked, add all wedges to the air fryer for 2-3 minutes to warmth by means of.
Leftover wedges will be reheated within the air fryer for 3-5 minutes.
Energy: 196 | Carbohydrates: 24g | Protein: 3g | Fats: 11g | Saturated Fats: 1g | Sodium: 298mg | Potassium: 541mg | Fiber: 2g | Sugar: 1g | Vitamin A: 2IU | Vitamin C: 7mg | Calcium: 17mg | Iron: 1mg
Diet info offered is an estimate and can range primarily based on cooking strategies and types of components used.
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